so lemme present you the 1st part of singapore food glorious food- steamboat, lau pa sat and the famous MOS burger.
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steamboat. calvin's sis took us to the steamboat place which she absolutely loves on the night we arrived for dinner. tucked in a corner of (which i believe) is still tiong bahru area is this al fresco steamboat shop which name i have forgotten.

tau fu kan (fried beancurd that tastes a little bland without any sauces dippings)

obviously homemade/handmade squid, meat, beef balls

beef slices how i love you

for the love of hokkien mee

calvin given the opportunity to drown those drunken prawns

a wholesome meal
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"Built in 1894, Lau Pa Sat is the largest remaining Victorian filigree cast-iron structure in Southeast Asia. Located in the heart of Singapore's business district, the former wet market has been restored and is now a favourite food centre of the locals, offering a wide and affordable variety of local food." -visitsingapore.com

single serving kway chap (pig innards)- braised eggs, stomach, belly, toufu and toufu pok

sheets of noodles that taste and looks like unrolled chee cheong fun


calvin & his daddy's must haves @ lau pa sat

popiah
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presenting the famousssss MOS Burger... *burps*

it was pretty slow compared to other fastfood but things people do for yummy food!

a standard set consisting of burger, fries and a drink at about SGD$8

unagi rice burger. OhMyGod. BEST non-BUN non-MEAT BURGER EVARRRRR! worth every penny and minute!
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... and last but not least the meals we had on the aeroline bus. not the best of meals but not too bad and service is pretty good on the bus- complete with a one-man 'cabin crew' and captain, lounge, hot drinks and pastries, and movies on board! all these at rm80 one way.

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singapore (food glorious food) #2- food republic singapore, tori q and korean bulgogi, pepper lunch coming up! stay tune!