Last Saturday night, I had a date.
Aloha Cocktail Chicken- RM11.90
This date of mine is currently doing her internship in KL and is staying put at Sri Petaling. To make things easier for everyone and to
It was raining very heavily that night but people still came in scores to the cafe for dinner. The cafe champions on its 'fusion' concept so it is not surprising to find the furnitures and decos fitting the concept, though in my honest opinion, contemporary colourful Ikea tables and chairs would make the cafe nicer rather than Chinese inspired marbled tabletops and chairs. The English themed wallpaper is a nice touch though ;)
Unagi Rice Noodle- RM9.90
For appetizers, we had the Aloha Chicken Cocktail (RM11.90) and Unagi Rice Noodle (RM9.90) as recommended by Ho Jiak! and a few other blog reviews. The dishes arrived not too long after, great because it was pouring out there and our stomachs were growling. I quite like the Unagi Rice Noodle, there are shredded carrots and rice noodles wrapped with seaweed, deep fried and topped with a dollop of mayo and some ikura. Nice! There's no real unagi though, I suppose it's just a name to depict the dish as it looks like unagi.
I did not enjoy the Aloha Chicken Cocktail much as it was a little bit spicy for me. Later I found out the spicyness came from the use of tobasco sauce as an ingredient. However, you gotta give credits for the presentation! Very nice!
English Herbs Butter Baked Lamb Chop- RM16.90
My date went for the English Herbs Butter Baked Lamb Chop (RM16.90). The lamb didn't have a pungent taste, perhaps being overpowered by the baked garlic. While I am not a fan of garlic per se, I quite like golden brown baked garlic like this. The lamb was pretty tender as well.
Pan Fried Dory Tower- RM18.90
I opted for the Pan Fried Dory Tower (RM18.90) as it is their signature dish. It's also recommended in Ho Jiak! The dish came beautifully presented, layer by layer to form a tower. The foundation is made of rice, a little bit like sushi rice but I find it rather tasteless, perhaps due to the lack of sauce. Alternating between dory fillets are 2 pieces of biscuits, similar to cream crackers but with a darker hue and bigger in size compared to your Jacob's cream crackers. I suppose this is the fusion part where I don't quite understand... biscuits with pan fried dory?? Hmmm... The dory fillets were nicely done though. The decorations are entirely edible as well, there's a piece of tempura'ed leaf, pastry stick, onion ring, deep fried lotus, potatoes and brocollies.
Hi, meet my date for the night, Khian. My childhood friend, we used to write old fashioned snail mails to each other after I moved schools and states. I remember she would update me on all the big and little things happening in and out of school (ie. my source of updates of all kinds). She still keeps me updated till now cos I'm kinda out of touch with most of the Ipoh girls I used to know :/ I call her the "Menteri Perhubungan"!! Hehe.
Map to Fusion Haven
Fusion Haven is definitely one hidden gem yet to be uncovered. Price point, the dishes are very affordable with its lunch menu from RM 5.90 to RM14.90. Other ala carte items are less than RM20. I really like the effort of the people behind Fusion Haven trying to offer fine dining food for normal cafe price. It's just what we need in these times where "cost-cutting, global economy crisis, no money..." are the most commonly used vocabulary in our daily lives.
No.45, Jalan Radin Anum Satu,
Tel: 012-2006736 (Danny)
Business Hours: 12-3pm, 6-11pm (Monday-Sunday)
[disclaimer: the opinions expressed here are based on my personal views, tastebuds and preference and may vary for others. please dont sue me, i dont have money. kthxbye.]