Mom's cuppacakes
Yes I realized this is quite a backdated post, considering that Father's Day is
Mom's homemade longevity buns
It was also Grandma's birthday. Kinda lost count of her age, but she should be 80+ now. We had the celebration dinner at Gold Dragon City Restaurant at Taman Paramount. Don't think I will go further to elaborate on the food... set dinner package, can't expect much huh. So here are the pictures...
Obligatory sharks fin soup
Steamed fish with spicy gravy
Everybody loves ze suckling pig
Steamed chicken with oyster sauce
Fried shrimps with mayo and sesame
Not my favourite vegetarian dish
The unnecessary fried meehoon
The effortless mochi
The interesting but no thanks soy bean with sea coconut
I guess my captions are self-explanatory.
Happy Father's Day
Gold Dragon City Seafood Restaurant
No 14-16, Jalan 20/16A Paramount Garden,
Petaling Jaya 46300,
Selangor.
Tel: 03-7876 8633
[disclaimer: the opinions expressed here are based on my personal views, tastebuds and preference and may vary for others. please dont sue me, i dont have money. kthxbye.]
14 comments:
Hmm I thought Father's Day on the 21st?
Thanks for reminding me that else I won't be calling home tomorrow. :)
Jacquelyn Ho,
Ooops, wrong date! Hahaha thanks for pointing out :-)
Ai Mei,
Oh noooo, I got the dates wrong! Wish your dad next week!!
Hehehhe... I hate vege dish too...especially served during wedding dinner... ;-p
the pao very cuteee
i love the shark fin soup, the prawns, the roasted pig. and i miss them a lot. i think i'm going to browse up them recipes.
being busy is a good thing. that means you have things to look forward to and have fufill your life. unlike me, **sigh**
short and sweet review. captured the essence, yes. but obligatory shark's fins?! aiyo ...
The homemae cup cakes and buns look awesome - I like the nifty thing that you put it into.
Cath J,
I don't really like the vegetarian dish also.
Eiling,
Yeah as cute as me ^_^
Cindy,
Wow let me know if you successfully make suckling pig yourself! Can open restaurant in Belfast :-)
J2Kfm,
Haha well sharks fin seems to be the obligatory item in every Chinese 8 course meal right?? :-p
HB,
It's called a cupcake holder :-)
Sea coconut with soya? O_o
Jason,
My first time too!
The cup cake look so nice.
Horlic,
Thanks!
Went to this restaurant last year for a friend wedding dinner. Food was good so i decided to return some other day. It happened that last night my whole family went back Gold Dragon City Seapark. Food is terrible now, Roast suckling pig over burnt, Fried lemon chicken stinks.
And guess what the manager said when we complain. He said food is like that, if change dish scare chef scold. Stupid fella don't know do business. Damn expensive somemore cost near to RM500. For me its the 2nd and the last time i be eating in this restaurant.
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