Thursday, March 28, 2013

Yeast Bistronomy (Brunch #2) @ Jln Telawi, Bangsar

Egg cocotte
Egg cocotte - RM16

Yeast is quickly becoming a favourite especially when we are in Bangsar. We are one of those people who wouldn't mind lining up for a table under the warm and humid weather and would compromise comfort for a table and chairs (saying yes to sitting at the corridor area where it's hot and humid... I don't even remember when was the last or first time we agree to do that besides at Nirvana Maju banana leaf or hawker stalls... what were we thinking??!).

Egg cocotte
Look there's smoked duck and Gruyere cheese!

Egg croissant
Egg mayo croissant - RM13

Well, so far the brunch items have not disappoint - we've sampled their best selling eggs benedict and croque madame on the first visit, this time we had the egg cocotte and egg mayo croissant. The egg cocotte was amazing... ultra simple if you think about it, 2 eggs in a ramekin, throw in some smoked duck and gruyere cheese and bake it. The outcome is much less equivalent to the texture and form of soft boiled eggs. So easy right?

I did not have the egg mayo croissant but with the pastries made fresh and their forte is with eggs, don't see anything should go wrong too.



French bahn mi
French 'Bahn Mi'

On my 3rd visit, which was a farewell lunch with some colleagues, I ordered the French 'Bahn Mi'. I've had the original Vietnamese Bahn Mi when I was in HCMC a few years ago and totally loved the fluffy crispy bread (though not a fan of liver pate). Unfortunately, this is the only item that I am not impress (so far). Though the baguette was crispy, it was hard too and soon became a jaw exercise. I did not enjoy it though the filling is pretty good. Well, love the fries too.


Latte
Latte - RM9

I wonder when will the 4th visit be and what am I going to sample next...


Earlier entries:
Dinner - http://yilinglim.blogspot.com/2013/02/yeast-bistronomy-revisit-jln-telawi.html
Brunch #1 - http://yilinglim.blogspot.com/2013/01/yeast-bistronomy-jln-telawi-bangsar.html



Yeast Bistronomy
24G, Jalan Telawi 2,
Bangsar, 59100,
Kuala Lumpur.
Tel: 03-22820118
Facebook: http://www.facebook.com/pages/Yeast-Bistronomy/351724934917371


* Visuals by iPhone 4

[Disclaimer: The opinions expressed here are based on my personal views, tastebuds and preference and may vary for others. Please don't sue me, I don't have money. Kthxbye.]

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